Akagera Espresso

Akagera Espresso

This exceptional espresso blend is a combination of two distinct Rwandan microlots, the washed Kobakanya, and the natural Bikunda Island, both processed at the nearby Akagera washing station, operated by Baho Coffee, who foster sustainable relationships with farming communities in Rwanda to produce exceptional coffee.

Process: Washed & Natural

Location: Nyamasheke District

Elevation:  1,500-1900 masl

Taste: Mango, Raspberry, Vanilla